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Orange Hot Chocolate

A cozy twist on a classic, with melted dark chocolate, orange zest & whipped topping.

Makes :

2

Difficulty:

Easy

Preparation Time: 

5 minutes

Ingredients

  • 1-2 tbsp Saunders’ Malt Extract

  • 3 tbsp dark chocolate, melted

  • Zest of ½ an orange

  • 500ml full cream milk (or milk of choice), warmed

  • Whipped marshmallow or whipped cream

  • Orange slice, for garnish

  • Dark chocolate shavings, to serve

Method

  1. Spoon the Saunders’ Malt Extract into the bottom of your mug.

  2. Pour in the melted dark chocolate.

  3. Add orange zest, then top with warm milk and stir until silky smooth.

  4. Finish with a generous swirl of whipped marshmallow or cream.

  5. Garnish with a fresh orange slice and a sprinkle of chocolate shavings.

  6. Serve warm and enjoy every cozy sip.

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