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Savoury Eats

Sticky Malted Meatballs

Savoury Eats

Tender, juicy meatballs coated in a sticky, glossy malted glaze. Saunders’ Malt Extract adds deep savoury sweetness that plays perfectly with soy, tomato and spice — ideal for easy dinners or crowd-feeding.

Ginger and Malt Sausage Bake

Savoury Eats

The perfect throw-together weeknight dinner. Gingery, caramelised, and that Saunders' Malt flavour just works.

Malted Teriyaki Beef Bowls

Savoury Eats

These malted teriyaki beef bowls are a quick, family-friendly dinner with a glossy, flavour-packed sauce. Saunders’ Malt Extract deepens the teriyaki flavour, adds natural caramel notes and helps create that sticky, shiny finish. Serve over warm rice with spring onions and sesame seeds for a simple weeknight meal everyone loves.

Air Fryer BBQ Pork Ribs with Malt Glaze

Savoury Eats

Juicy, smoky ribs made easy in the air fryer. BBQ seasoning and Saunders' Malt Extract create a sticky, caramelised glaze with the perfect balance of sweet, smoky and tangy flavours.

Hot Honey Chicken Stir-Fry

Savoury Eats

This hot honey malted chicken stir-fry is a quick, vibrant dinner that brings together sweet heat with a sticky sauce and just the right amount of spice. Serve with rice or noodles for a complete weeknight meal.

Roasted Brie & Blackberry Malt Crostini

Savoury Eats

A sweet and savoury Christmas starter — creamy brie with roasted blackberries, malt glaze, and a touch of fresh thyme.

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